The Bartolomiol Ius Naturae DOCG Prosecco 2018, Ius Naturae translates to Natural Law, is farmed in certified organic Estate vineyards in the DOCG Valdobbiadene district of the Prosecco region of Veneto in northern Italy. This is a vintage Prosecco, from the 2018 vintage, which is a bit different from the usual seemingly available everywhere non-vintage…
Read More
The Story The Domaine de La Noblaie Chinon Goutte de Rose’ 2018 is a Rose’ of Cabernet Franc sourced from 2 Estate hillside vineyards in the Chinon district of the Loire Valley in west-central France. The vineyards have been certified organic since 2005 and Domaine de La Noblaie has been worked by the family for four…
Read More
The Story The Capela Santa Margarida Red 2016 is a blend of 40% Aragonez (Tempranillo), 40% Trincadeira (a local varietal) and 20% Alicante Bouschet (a hybrid grape mostly used in blends) farmed in vineyards in the Alentejano region of southern Portugal. Capa Santa Margarida is an ancient 15th-century chapel and the vineyards located on what was…
Read More
The Shaw Organic Rose’ 2017 is a $3.99 Trader Joe’s exclusive, the Shaw in the name is Charles Shaw better known as 2 Buck Chuck. The Shaw Rose’ is sourced from certified organic vineyards, they mention Cottonwood Creek vineyards, so this isn’t 2 Buck Chuck, it’s 4 Buck Chuck. If an organic $3.99 wine isn’t…
Read More
The Tarantas Sparkling Rose’ is 100% Bobal grape grown in certified organic vineyards near the town of Valencia in the Utiel-Requena DO near the Mediterranean Ocean in western Spain. Bobal is the 2nd most planted Red grape in Spain (behind Tempranillo) and until recently was used for producing inexpensive, everyday jug wine. Tarantas is the oldest all…
Read More
The Tarantas Organic Rose’ 2016 is made from the Bobal grape grown in Estate vineyards in the Utiel-Requena DO inside the Valencia Provence of eastern Spain. The Tarantas brand is produced by Bodegas Iranzo who have made exclusively organic wines since 1994 and there have been vineyards on this site since at least 1335. Bobal is the 3rd most…
Read More
The Les Hauts de Lagarde Rouge 2014 is a certified Organic blend of 65% Merlot, 25% Cabernet Sauvignon, and 10% Cabernet Franc grown and produced at the Vignobles Raymond (Vineyards of Raymond)Estate near the town of Saint Laurent du Bois, in the Entre-Deux-Mers region of Bordeaux, France. The Estate is family owned and was founded in 1850….
Read More
The Taranatas Sparkling White is certified organic and vegan-friendly, produced from 50% Macabeo and 50% Airén grapes in the Utiel-Requena region of Valencia in eastern Spain, just west of the Mediterranean Ocean. The Macabeo grape is one of the 3 grapes (Xarel-lo and Parellada are the other 2) traditionally used in the making of Cava Sparkling wine…
Read More
