The Bartolomiol Ius Naturae DOCG Prosecco 2018, Ius Naturae translates to Natural Law, is farmed in certified organic Estate vineyards in the DOCG Valdobbiadene district of the Prosecco region of Veneto in northern Italy. This is a vintage Prosecco, from the 2018 vintage, which is a bit different from the usual seemingly available everywhere non-vintage…
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The Story The Domaine de La Noblaie Chinon Goutte de Rose’ 2018 is a Rose’ of Cabernet Franc sourced from 2 Estate hillside vineyards in the Chinon district of the Loire Valley in west-central France. The vineyards have been certified organic since 2005 and Domaine de La Noblaie has been worked by the family for four…
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The Story The Capela Santa Margarida Red 2016 is a blend of 40% Aragonez (Tempranillo), 40% Trincadeira (a local varietal) and 20% Alicante Bouschet (a hybrid grape mostly used in blends) farmed in vineyards in the Alentejano region of southern Portugal. Capa Santa Margarida is an ancient 15th-century chapel and the vineyards located on what was…
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The Shaw Organic Rose’ 2017 is a $3.99 Trader Joe’s exclusive, the Shaw in the name is Charles Shaw better known as 2 Buck Chuck. The Shaw Rose’ is sourced from certified organic vineyards, they mention Cottonwood Creek vineyards, so this isn’t 2 Buck Chuck, it’s 4 Buck Chuck. If an organic $3.99 wine isn’t…
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The Tarantas Sparkling Rose’ is 100% Bobal grape grown in certified organic vineyards near the town of Valencia in the Utiel-Requena DO near the Mediterranean Ocean in western Spain. Bobal is the 2nd most planted Red grape in Spain (behind Tempranillo) and until recently was used for producing inexpensive, everyday jug wine. Tarantas is the oldest all…
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The Tarantas Organic Rose’ 2016 is made from the Bobal grape grown in Estate vineyards in the Utiel-Requena DO inside the Valencia Provence of eastern Spain. The Tarantas brand is produced by Bodegas Iranzo who have made exclusively organic wines since 1994 and there have been vineyards on this site since at least 1335. Bobal is the 3rd most…
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The Les Hauts de Lagarde Rouge 2014 is a certified Organic blend of 65% Merlot, 25% Cabernet Sauvignon, and 10% Cabernet Franc grown and produced at the Vignobles Raymond (Vineyards of Raymond)Estate near the town of Saint Laurent du Bois, in the Entre-Deux-Mers region of Bordeaux, France. The Estate is family owned and was founded in 1850….
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The Taranatas Sparkling White is certified organic and vegan-friendly, produced from 50% Macabeo and 50% Airén grapes in the Utiel-Requena region of Valencia in eastern Spain, just west of the Mediterranean Ocean. The Macabeo grape is one of the 3 grapes (Xarel-lo and Parellada are the other 2) traditionally used in the making of Cava Sparkling wine…
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The Tarantas Tempranillo 2012 is 100% Tempranillo sourced from certified organic vineyards in the Utiel-Requena DO of Valencia in eastern Spain (not far from the Mediterranean). Tarantas is made by Bodegas Iranzo one of the oldest wine estates in Spain, records show an estate on this site since the 1300s and the current estate dates to…
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The Les Hauts De Lagarde Bordeaux Blanc 2016 is a blend of 60% Sauvignon Blanc and 40% Semillon sourced from Certified Organic AOC vineyards in the Saint-Laurent-du-Bois district of the Entre-Deux-Mers region of Bordeaux in France (where the grapes are grown is very important in French wine, maybe even more important than which grape varietals are used)….
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The Pizzolato Fields Organic Brut Prosecco is sourced from Glera grapes grown in certified organic Estate vineyards in the Prosecco DOC region of Veneto in northeast Italy. This Bubbly is organic, Vegan-friendly, non-GMO, and reasonably priced (a quick check of the web saw prices mainly in the $10 range). Prosecco is produced with the Charmat Method, this is…
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The Spartico Organic Cabernet Sauvignon Tempranillo 2015 is a 50/50 blend from certified organic vineyards in the Utiel-Requena region (inside of Valencia Province) of western Spain. Utiel-Requena has a wine history dating back to Roman times. The Spartico has no detectable sulfites. Sulfites are added to wine to help it age and keep it fresh, but the Spartico Organic…
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The Biokult Grüner Veltliner 2015 is certified organic, certified biodynamically grown, and Non-GMO, sourced from vineyards in Burgenland area (inside Niederösterreich state) of eastern Austria. Grüner Veltliner is a grape that is grown almost exclusively in Austria. This Gruner is aged for 7 months in stainless steel tanks. It is an expensive and time-consuming process to have your vineyards…
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The Heartswork Cabernet Sauvignon 2014 is a certified USDA Organic with no detectable sulfites, available at ALDI and some other wine shops for $6.99. This Cabernet is sourced from certified organic vineyards located in more than 1 California grape growing AVA (in California, if 75% of the grapes were farmed in one AVA, then that…
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The Green Fin Grenache Rose’ 2013 is 76% Grenache, 20% mixed Red grapes and 4% mixed White grapes sourced from certified organic (the Green Fin is Vegan friendly, too) vineyards located in more than one California grape growing AVA. Green Fin is a $4.99 Trader Joe’s exclusive, produced by Bronco Wines (the makers of Two…
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The Natura Pinot Noir 2013 is 100% Pinot Noir sourced from certified organic vineyards in the Colchagua Valley in the southern half of the Rapel Valley inside Chile’s Central Valley. The Colchagua Valley is a little cooler than the rest of the Rapel Valley and the western side of the valley sees climate influence from…
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The Natura Sauvignon Blanc 2014 is 100% Sauvignon Blanc sourced from certified organic vineyards in the Casablanca Valley of the Aconcagua Region in Chile. You must remember this about the Casablanca Valley, this is a cool coastal growing region with morning fog and Pacific Ocean breezes. Much of the Chilean wine you see on store…
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The Natura Syrah 2013 is 100% Syrah and 100% organic sourced from vineyards in the Rapel Valley inside the Central Valley of Chile. The Rapel Valley growing area is includes the Cachapoal Valley and the Colchagua Valley and is one of the larger grape producing regions in Chile.. The Natura label is the everyday wine…
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The 2012 Natura Cabernet Sauvignon is 92% Cabernet Sauvignon and 8% Merlot sourced from certified organic and sustainably farmed vineyards in the Rapel Valley in the northern half of Chile’s Central Valley. The Natura label is one of Emiliana Organic Vineyards line of 100% organic, sustainable frown and sometimes bio-dynamic wines. The Rapel Valley…
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The 2012 Novas Gran Reserva Sauvignon Blanc is sourced from certified organic vineyards in the San Antonio Valley DO of Chile. Novas means “birth of a star” and is one of Emiliana Vineyards line of 100% sustainably farmed, organically grown wines. Many of the wines from Chile in this price range (lists for $16, but…
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The 2010 SOFOS (wise old man) Greek Red Wine is a blend of 50% Cabernet Sauvignon and 50% Agiorgitiko (one of the top 2 Red wine grapes in Greece) grown in two certified organic vineyards near the town of Klementi in Corinth on the Peloponnese peninsula. This Red wine is produced by Domaine Gioulis, a…
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The 2013 SOFOS (translates to The Wise Old Man) Greek White Wine is a blend of 50% Chardonnay and 50% Moschofilero (a local indigenous grape) produced by the Gioulis Estate, a small boutique winery, located in a mountainous area of Corinth on the Peloponnese peninsula in Greece. This is a certified organic wine along with…
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The 2011 Les Hauts des Lagarde Rouge Bordeaux is a blend of 65% Merlot, 25% Cabernet Sauvignon and 10% Cabernet Franc sourced from a certified organic Estate vineyard near the town of Saint Laurent du Bois in the Entre-Deux-Mers region of Bordeaux in France. This wine is also Vegan friendly, you would think all wine is…
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The 2012 Les Hauts De Lagarde Rose’ is a blend of 50% Merlot, 40% Cabernet Sauvignon, 8% Cabernet Franc and 2% Malbec grown in an organic estate vineyard near the town of Saint Laurent du Bois (the Entre-Deux-Mers region, Right Bank) in Bordeaux, France. This Rose is certified organic and Vegan friendly. To put it simply, maybe…
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The Samuel Smith Organic Cider is produced from several varieties of organically grown apples in the town of Tadcaster in Yorkshire, England. The Samuel Smith Brewery was founded in 1758 and the original well (also dug in 1758) used to provide water for brewing is still in use. Samuel Smith is so old school, that…
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