The Villa Sandi ilFresco Brut Prosecco is a DOC classified non-vintage Bubbly, 85% Glera, 15% Chardonnay & Pinot Blanc sourced from the Treviso region of Veneto (Venice) in Northeast Italy. Villa Sandi has been a wine estate since 1622, though Prosecco, as we know it today, has only been around for a little over 100 years. The…
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The Mionetto Rose’ Extra Dry is a proprietary blend of red grapes sourced from vineyards in both the Veneto and Trentino grape growing regions in northern Italy. Mionetto (founded in 1887) is well-known as a producer of Prosecco, but the Rose’ Extra Dry is not a Prosecco. A Prosecco is a very specific thing, it is…
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The Villa Borghetti Pinot Grigio Rosé 2017 is a $5.99 Trader Joe’s import exclusive, it is one of Bronco Wine Company (2 Buck Chuck) extensive line of wine brands, this one is sourced from vineyards near the town of Verona in the Veneto region of northeast Italy, Prosecco is in the same general area. This is…
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The Mionetto Prosecco Brut DOC is made rom the Glera grape sourced from vineyards near the town of Valdobbiadene inside the Treviso appellation in the Veneto region (near Venice) of Italy. Mionetto has been producing wine since 1887 and all Prosecco is made from one grape varietal, the Glera grape. There are 2 main growing areas in…
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The Bervini 1955 Prosecco Millesimato 2016 Extra Dry is produced from Glera grapes estate grown in the Prosecco DOC region inside the Veneto Friuli Grave district of far northeast Italy. Bervini 1955 is a wine estate run by 3 generations of the Bergamo family who founded the winery in…1955. The Millesimato in the title indicates that this is…
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The Luca & Luigi Pinot Grigio 2015 is an IGP classified wine sourced from vineyards in Northern Italy. The label says IGT Delle Venezie, but that’s old news. IGT or P wine indicates that the grapes are representative of the particular growing area, but in someway do not conform with the regulations of the DOC. When…
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The Pizzolato Fields Organic Brut Prosecco is sourced from Glera grapes grown in certified organic Estate vineyards in the Prosecco DOC region of Veneto in northeast Italy. This Bubbly is organic, Vegan-friendly, non-GMO, and reasonably priced (a quick check of the web saw prices mainly in the $10 range). Prosecco is produced with the Charmat Method, this is…
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The Prophecy Sauvignon Blanc 2015 is sourced from vineyards in the Marlborough region on the northeast corner of New Zealand’s South Island. Prophecy Wines feature varietals from different locations, a Pinot Noir from California, a Pinot Grigio from Veneto, Italy and a Red blend from both California and Washington. All value priced, within a few bucks of…
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The Cantina di Soave Rocca Sveva Classico 2012 is 100% Garganega grape grown in DOC vineyards near the towns of Soave and Monteforte in Veneto, Italy. Cantina di Soave was founded in 1898 and is a co-op of over 2,600 vineyards comprising 8,600 acres of vines. Garganega is the main grape of Soave White wine…
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The Cavalchina Bianco di Custoza DOC 2013 is a blend of 40% Garganega, 30% Fernanda, 15% Trebbianello and 15% Trebbiano grown in the Custoza district, southeast of Lake Garda in Veneto, Italy. Bianco di Custoza is a traditional blend of 9 approved grapes, the blend must contain specified percentages of 3 grapes and the other 6…
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The Astoria Valdobbiadene DOCG Extra Dry Prosecco Millesimato 2012 is sourced from Glera grapes grown on estate vineyards on the hillsides overlooking the Crevada river near the towns of Conegliano and Valdobbiadene in the Treviso province of Veneto, Italy. This is the heart of the Prosecco district and the wines grown here are rated DOCG,…
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The Villabella Vigna Morlongo Bardolino Classico DOC 2013 is a blend of 55% Corvina, 30% Rondinella and 15% Corvinone grown in an estate vineyard on a hillside near Lake Garda in Verona, Italy. Those are local grapes, traditionally used in the production of Bardolino, it seems every Italian town has indigenous local grapes that are only…
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The Villa Sandi Il Fresco Brut Prosecco is produced from Glera grapes grown in estate vineyards near the town of Treviso in Veneto, Italy. The Villa Sandi estate was built in 1622 and the family has produced wine for generations. Il Fresco Brut Prosecco is Villa Sandi’s everyday Bubbly and is produced in the Charmat…
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The Ca’ di Rajo Raboso Del Piave 2007 Notti di Luna Piena (translates to Full Moon, is 100% Raboso Del Piave grown in an estate vineyard by the Piave River near the city of Treviso in Veneto, Italy. Raboso Del Piave is indigenous to the eastern Veneto region and is a grape that exhibits strong tannins and acidity….
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The Ca’ di Rajo Prosecco Millesimato Extra Dry DOCG is a Sparkling wine produced from the Glera grape grown in an estate vineyard in the Valdobbiadene region near the town of Treviso in the Veneto region of Italy. Valdobbiadene Prosecco and DOCG Prosecco are the highest quality area and rating for Prosecco wine. Millesimato indicates that this…
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The Ca’ Di Rajo Prosecco Brut is a Sparkling wine produced from the Glera grape near the town of Treviso (DOC), along the Piave River in the Veneto region of Northern Italy. The winery is located on the site of an ancient convent ( founded 1507) and the property was converted to vineyards in 1960. This Prosecco…
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The Skinnygirl Prosecco Brut (not sweet) is a non-vintage Bubbly made from the Glera grape in the DOC Prosecco growing area of Veneto, Italy. That basically is the definition of Prosecco, it has to produced from the Glera grape that is grown in the Prosecco region, otherwise it is simply a Spumante, which is Italian…
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The 2012 Pizzolato Rosso Convento is a certified organic, Vegan friendly, no sulfites added blend of 50% Cabernet Sauvignon and 50% Merlot sourced from Estate vineyards located near the town of Treviso in the Veneto region of Italy. Sulfites are added to wine to prevent bacteria taking hold in the wine, when no sulfites are…
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The 2011 Secco (translates to dry) Italian Bubbles Rose’ Brut is a Sparkling wine sourced from vineyards in Veneto, Italy consisting of 80% Raboso Piave and 20% Pinot Noir. Raboso Piave is a grape indigenous to Veneto and by law must make up at least 70% of the blend. Secco Italian Bubbles is a project…
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The 2012 Pizzolato Moscato Dolce (sweet) is sourced from organic Estate vineyards near the town of Treviso in the Veneto region of Italy, not far from the area that produces the Glera grape used in Prosecco. This Sparkling wine uses indigenous yeasts to induce fermentation, thats the yeast that is floating in the air and…
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The 2009 Masi Modello Delle Venezie Bianco (White) is a blend of 85% Pinot Grigio and 15% indigenous grapes sourced from the Masi Estate (owned and operated by the Boscaini family for 6 generations) vineyards in the Stra’ del Milione region of Friuli Grave DOC in Veneto near Venice. 40% of the Pinot Grigio was…
Read MoreThe Grandi Mori Valdobbiadene Prosecco Superiore DOCG is a $8.99 Sparkling wine imported exclusively for ALDI’s. This is an Extra Dry Prosecco, which is halfway between Brut and Dry (The Italians prefer their Prosecco to be Extra Dry). The Prosecco DOC is grown in the Veneto and Friuli region, the Valdobbiadene DOCG is a valley…
Read MoreThe 2011 Secco (Dry) Italian Bubbles Bianco (White) is a blend of 77% Chardonnay, 15% Pinot Bianco (a mutation of Pinot Noir) and 8% Raboso Piave (a Red local grape) sourced from vineyards in the northern part of the Piave Valley of Veneto, Italy. This is a joint project with Charles Smith of Charles Smith Wines…
Read MoreThe Tenute Tomasella Ose-Rosato Demi-Sec is a Spumante or Sparkling wine grown in vineyards in both Veneto and Fruili in north-eastern Italy. The grapes used are Refosco (a dark skinned Red grape) and Verduzzo (one of the most planted White grapes from this area), the grapes are not picked a harvest, but left on the…
Read MoreThe 2011 Le Vigne di Alice DOCG Extra Dry Prosecco is sourced from Glera grapes grown in the Conegliano Valdobbiadene DOCG (the area where the best Glera grapes are grown) of Italy. Le Vigne di Alice is a women owned and operated boutique winery and their motto is “Life is a Bubble”. This is a…
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