2009 Chateau Moulin de Beausejour Bordeaux Red is 100% Merlot classified Bordeaux Superieur, estate grown and Chateau bottled in the Saint-Emilion AOC (Right Bank) of Bordeaux, France. That is a big introduction for a $6.99 Trader Joe’s exclusive wine. The thing to know about Bordeaux wine is that vintage is everything, with all their rules…
Read MoreThe Foxglove Zinfandel is 94% Zinfandel and 6% Petit Syrah sourced from the Dos Ninos and the Hog Canyon vineyards in the Paso Robles AVA of California. Foxglove is the entry level label for Bob and Jim Varner, who are very well known for their Chardonnay and Pinot Noir. The wine was fermented in stainless…
Read MoreThe Superstition Riesling/Pinot Blanc is 51% Riesling and 49% Pinot Blanc sourced from the Reinhessen region of Germany. They have been making wine in Reinhessen since Caesar came marching thru, way back when and 70% of the wines produced here come from white wine grapes. Pinot Blanc is an unstable mutation of the Pinot Noir…
Read MoreThe 2009 Estancia Monterrey County Chardonnay is sourced from Estancia’s Estate Pinnacles Ranch Vineyard located in the Salinas Valley of Monterrey County AVA, California. Half of the Chardonnay is aged in oak barrels and the other half aged in stainless steel vats, giving the wine both the buttery, smooth oak influence and the bright, fresh…
Read MoreWe reviewed the 2009 LaGranja 360 Tempranillo and thought that this was the REAL bargain wine at Trader Joe’s, pass up those stacks of cases of Charles Shaw wines and grab the LaGranja 360. When folks talk about 2 Buck Chuck, they say things like, “ It was more drinkable than I thought” or “it was…
Read MoreThe 2010 Domaine d’Andezon is a blend of 90% Syrah (40+ year old vines) and 10% Grenache (60+ year old vines) sourced from a co-op located south of Chateauneuf du Pape in the Cote du Rhone region in France. This is a wine put together and imported by Eric Solomon. The wine is aged in…
Read MoreThe 2010 Cono Sur Sauvignon Blanc is sourced from various Vina Cono Sur Santa Elisa Estate vineyards located in the Central Valley of Chile. The Central Valley runs the entire length of Chile, with the Andes on one side and the Coastal Range on the other. Cono Sur is not just a play on words,…
Read MoreThe 2010 Perrin Nature Cotes du Rhone is 95% Grenache and 5% Syrah sourced from a single certified (ECOCERT) organic vineyard located outside the village of Tulette near Domaine de Guarrigon in the Cotes du Rhone AOC of the Rhone Valley, France. A traditionally made wine that is aged in both stainless steel tanks and…
Read MoreThe 2008 Cave Springs Riesling is 100% Riesling sourced from, 57% 20 Mile Bench, 20% Beamsville Bench, 17% Lincoln Lakeshore and 6% Creek Shores sub-appellations of the Niagara Peninsula VQA (Vintners Quality Alliance) near Lake Ontario in Canada. The wine is fermented and aged in stainless steel tanks and the alcohol content is 11%. The…
Read MoreThe 2009 Proyecto Garnachas de Espanas is part of a special project featuring 5 different Garnachas/Grenache sourced from single vineyards located in 5 different growing areas in Spain. The Moncayo Garnacha Savage is sourced from a single 55 year old vineyard near the town of Santa Cruz de Moncayo in the Ribera Del Queiles in Aragon, Spain. The…
Read MoreThe 2009 Gordon Brothers Sauvignon Blanc is sourced from a 100 acre, certified organically grown Estate Vineyards located in the Columbia Valley of Washington State. A small production wine, only 940 cases made. The wine was fermented and aged in stainless steel tanks and different yeasts were used in each individual vat, the various yeast impose…
Read MoreTurn Me Red 2009 is a blend of 70% Zweigelt and 30% Cabernet Sauvignon grown in the Burgenland growing region of Austria. The Zweigelt grape is a cross of Blaufrankish (known as Lemberger in Germany) and St. Laurent, a grape that is in the same family as Pinot Noir. The winemakers figured that a you…
Read MoreThe Spanish White Guerrilla Verdejo is 100% Verdejo grown in a single vineyard located in the Valles de Sadacia growing area, which is a white wine only DO (Denominacion de Origen) located inside the Rioja district, in Spain. The Verdejo grape has been grown mainly in the Rueda region for 1,000 years and is a very hearty,…
Read MoreThe 2009 Sebastiani Sonoma Coast Chardonnay is 99% Chardonnay and 1% Roussanne sourced from several vineyards with long term grape contracts in Carneros and other Sonoma growing areas. 52% of the wine (mostly from vineyards in the coolest growing areas) was aged in mainly Hungarian oak barrels (Hungarian oak barrels are $300 cheaper than French oak…
Read MoreThe Santa Julia [+] Torrontes is 100% Torrontes sourced from the sustainably grown grapes from the Mendoza growing region in Argentina. The grapes are hand picked and the wine is aged in stainless steel vats. This is the classic white wine from Argentina, the perfect summer wine. The alcohol content is a relatively stout 13.8%. The color…
Read MoreThe 2009 Bonterra Organic Chardonnay is 92% Chardonnay, 4% Muscat and 4% Viognier sourced from several vineyards along side the Russian River in Mendocino, California. Bonterra is under the same ownership group as Fetzer wines, so the majority of the grapes come from Fetzer’s certified organic vineyards (Fetzer started growing organic grapes back in 1984)….
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