The Story The Tourner Sparkling Brut is a $6.99 ALDI exclusive produced in the Traditional Method from grapes grown in California. And that is just about everything I know about this Bubbly. The back label has a few words concerning tasting notes, but nothing that would give clues as to the grapes used. The number…
Read More
The Story The Kirkland Champagne Brut is a $19.99 Costco exclusive produced for them by Champagne Janisson of Verzenany in the Champagne district of France. There was a time when a sub 20 buck real-deal Champagne was unheard of, but ALDI, Trader Joe’s (I think TJ’s French Bubbles has gone up in price) and Costco have…
Read More
The Story The Louise d’ Estrée Brut is an $8.99 Trader Joe’s exclusive Sparkling wine produced somewhere in France with undetermined grapes. The label has virtually no information except that this Bubbly is made with the Traditional Method (same technique as Champagne) and it is Brut or Dry (not sweet). In France where the grapes are…
Read More
The Story The Roederer Estate Brut is a non-vintage Sparkling wine with a blend of 60% Chardonnay and 40% Pinot Noir. Roederer Estate (founded 1982) is the Mendocino County, Anderson Valley in particular, branch of the nearly 200-year-old (founded 1833) Louis Roederer Champagne House in France. Roederer Estate has 600 acres of vineyards and grows…
Read More
The Story The ALDI Monsigny Brut Champagne #3 is a non-vintage $19.99 ALDI exclusive, a blend of 60% Pinot Noir, 30% Pinot Meunier, and 10% Chardonnay sourced from multiple vineyards in Champagne, France. It seems this is a brand name that ALDI owns and in the past several different Champagne Houses supply the Bubbly for ALDI….
Read More
The Story The Trader Joe’s RSVP Brut is a $6.99 TJ’s non-vintage exclusive, sourced from grapes grown in California and produced with the Traditional Method, the same techniques used to make Champagne. CWF reviewed this wine way back in 2010 and then it was a blend of “92% Chardonnay and 8% shhh…it’s a secret“. Why they felt…
Read More
The Story Quake and Dave sample a bottle of Mionetto Brut Prosecco from their Prestige Collection. It is a light, crisp and delicious DOC Prosecco from the Treviso region in northern Veneto section of Italy. It may be crisp, light, and refreshing Bubbly, but it has loads of flavor: apple, lemon, pear, honey, and grapefruit,…
Read More
The Story The Trader Joe’s Reserve North Coast Brut is a Trader Joe’s $9.99 non-vintage exclusive and is a blend of Chardonnay, Pinot Noir, and Pinot Meunier. The North Coast AVA consists of Sonoma, Napa, Lake, Mendocino, along with the lesser-known Marin and Solano AVAs. This Bubbly is made for Trader Joe’s by Rack and Riddle, a company…
Read More
The Story The Saint-Hilaire Brut 2017 is a blend of 90% Mauzac, 5% Chardonnay, and 5% Chenin Blanc sourced from grapes farmed in the Limoux area of the Languedoc in Southwest France. The Sparkling wine of Limoux is 100 years older than the Bubbly of Champagne. Saint-Hilaire is the Abbey were history first records monks producing…
Read More
The Story The Kirkland Asolo Prosecco DOCG Extra Dry is a $6.99 Costco import exclusive sourced from grapes farmed around the town of Asolo in the center of the Prosecco region in Veneto, Italy. In California, the wine grape growing regions comprise of unique territories known as AVA’s, such as Paso Robles, Sonoma, Dry Creek, etc.,…
Read More
The Story Dave talks about one of his favorite categories of value-priced wines…Bubbly. When folks want to splurge of expensive Bubbles they buy Champagne, that leaves all the other Sparkling wines competing in a more value-oriented price range. Wines from all other the world, that would be glad to charge you more if they could, but no, you only…
Read More
The Story The Plus and Plus Brut (or +&+ on the label) is a non-vintage blend of 3 indigenous Catalonian grapes, 30% Xarello, 50% Macabeo, and 20% Parellada has grown on the Penedes region of eastern Spain, near Barcelona. The +&+ is produced by Bodegas Pinord a family-run winery that was founded over 150 years ago….
Read More
The Story The Riondo Prosecco Spago Nero is 100% Glera grape from the DOC portion of the Prosecco region of Veneto in Northern Italy. The Spago Nero differs from the usual Prosecco in that this is Frizzante which refers to the pressure (atmospheres) inside the bottle. A typical Prosecco will have about 3 atmospheres of…
Read More
The Podcast Story Quake and Dave drink canned wine, actually not just any can of wine, but Underwood Oregon Bubbly In A Can, “The Bubbles”. The grapes come from 78% Willamette Valley and 22% Applegate Valley of Oregon. I imagine you have heard of the Willamette Valley, but the Applegate Valley is located inside the Rogue…
Read More
The Story The Maison de Joie Brut Sparkling Wine is a non-vintage $11.49 ALDI wine produced in New Mexico from mostly New Mexico vineyards, but also grapes from California and Washington. The name translates to “House of Joy“. The label says American Sparkling wine because grapes come from more than one State. Before you say,…
Read More
The Story The Burlwood Extra-Dry Sparkling Wine (ALDI) is a $4.99 non-vintage ALDI exclusive made for them by a winery located in Modesto, California. ALDI does not tell us what grapes are used, at $4.99 there is no money left over for niceties like technical sheets. But an under 5 buck Sparkling wine is probably judged…
Read More
The Story The M.Chevallier Brut Cava is a Trader Joe’s $5.99 exclusive sourced from vineyards near Barcelona in northeast Spain. The trademark for this Cava is owned by the oldest and 2nd largest Cava producer in Spain. It is also imported by their own wine importation company, so they are not hiding anything. Trader Joe’s does…
Read More
The Villa Sandi ilFresco Brut Prosecco is a DOC classified non-vintage Bubbly, 85% Glera, 15% Chardonnay & Pinot Blanc sourced from the Treviso region of Veneto (Venice) in Northeast Italy. Villa Sandi has been a wine estate since 1622, though Prosecco, as we know it today, has only been around for a little over 100 years. The…
Read More
The Dark Horse Brut Sparkling Wine is a non-vintage Chardonnay based Bubbly sourced from grapes grown in more than one California grape growing/wine-producing AVA. Dark Horse is one of E & J Gallo’s (the largest family owned winery in the US) many wine labels, here are links to our posts on Dark Horse Double Down Red and…
Read More
The Chiare’ Blanc de Blanc Sparkling Wine (Chiare’ is Italian for clear) is a $7.99 ALDI’s vintage dated Bubbly sourced from vineyards in Monterey, California. CWF reviewed the 2014 vintage (it was $6.99 then) and thought it was worth twice the price. ALDI must have showcased the 2014 in its advertisements, because we learned that vintage…
Read More
The Paluzzi Moscato D’Asti 2017 is a $6.99 ALDI’s Sparkling wine from the DOCG Asti region inside of Piedmont in northwest Italy. The entire Asti growing region is designated DOCG (that is Italy highest designation concerning location and the rules and regulation of growing grapes and producing wine, followed by DOC, IGP, and Table Wine. Gancia…
Read More
Quake and Dave start off talking about the Sparkling Wines of the Asti Region in Italy, and the discussion heads off to points unknown
Read More
The Dellara Cava Brut is a $6.99 ALDI Sparkling wine from somewhere in Spain. I say somewhere in Spain, since you would normally see (about 90% of the time) the Penedes DO or Catalonia (near Barcelona) on the label, but the Dellara simply says “Product of Spain“. It had the Cava stamp on the top of…
Read More
In this episode, we pop the top on some Mionetto Prosecco DOC made with organically grown grapes! Listen carefully – you can hear the cork POP!
Read More
The Casteller Cava Brut is 40% Macabeo, 40% Xarel-lo, and 20% Parellada (the 3 traditional indigenous Catalonian grapes used in producing Cava) sourced from the Celler Vilafranca vineyards and winery, the largest vineyard owner in the Penedes area of the Catalunya region of Spain (near Barcelona). Brut indicates that this is a dry or not sweet Sparkling…
Read More