The Cecilia Beretta Conegliano Valdobbiadene Prosecco DOCG Millesimato Brut 2015 is a $9.99 import Sparkling wine found at Trader Joe’s. This is not your typical ten buck Prosecco, most Prosecco in this price range are grown in the DOC sections of Prosecco (inside the Treviso region of Italy). The Cecilia Beretta is grown in the DOCG…
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The Taranatas Sparkling White is certified organic and vegan-friendly, produced from 50% Macabeo and 50% Airén grapes in the Utiel-Requena region of Valencia in eastern Spain, just west of the Mediterranean Ocean. The Macabeo grape is one of the 3 grapes (Xarel-lo and Parellada are the other 2) traditionally used in the making of Cava Sparkling wine…
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The La Burgondie Brut Reserve is a Trader Joe’s $9.99 import exclusive, a non-vintage blend of 50% Pinot Noir, 25% Chardonnay, 20% Gamay (this is the grape used in Beaujolais), and 5% Aligote (the #2 White grape grown in Burgundy, Chardonnay is #1 and used primarily in the production of Cremant, which is French for Sparkling…
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The Pizzolato Fields Organic Brut Prosecco is sourced from Glera grapes grown in certified organic Estate vineyards in the Prosecco DOC region of Veneto in northeast Italy. This Bubbly is organic, Vegan-friendly, non-GMO, and reasonably priced (a quick check of the web saw prices mainly in the $10 range). Prosecco is produced with the Charmat Method, this is…
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The Santa Monica Brut Cava produced from vineyards in the Penedes DO of the Catalonia region (near Barcelona) in Spain. This Sparkling wine uses the traditional Cava grapes, Macabeo, Parellada and Xarel.lo. Cava is produced with the same methods as used in Champagne, which is where the grape juice is fermented twice. The first time fermentation…
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The Côté Mas Blanquette de Limoux St Hilaire Methode Ancestrale is a Sparkling wine produced by Domaine Paul Mas using the Mauzac grape grown near the abbey of St Hilaire in the Blanquette de Limoux AOC region of the Languedoc in southern France. St Hilaire is the abbey where in 1531 the first Sparkling wine…
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The Segura Viudas Brut Cava is a blend of 50% Macabeo, 35% Parellada, and 15% Xarello (these are the grapes traditionally used in making Cava) sourced from vineyards in the Penedes district of the Catalonia region of Spain (near Barcelona). There has been an estate on the Segura Viudas property since the 1000s and grapes…
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The La Granja 360 Cava Brut is a $6.99 Trader Joe’s import exclusive, 70% Xarel-lo and 30% Parellada (these, along with Macabeo, are the grapes traditionally used in Cava) sourced from vineyards in the Penedes district of Catalonia (near Barcelona) in northeast Spain. The La Granja 360 Cava is made by Parxet, who have produced…
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The Segura Viudas Gran Cuvée Reserva Brut is a blend of 85% Macebeo and Parellada (these, along with Xarel.lo, are the grapes traditionally used in the production of Cava), plus 15% of Chardonnay and Pinot Noir grown in the Penedès region of Spain. The Segura Viudas property has been an estate since the 1000’s and…
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The Mavam Gold Fushion Vulcano 2014 is a Sparkling wine using the Macabeo grape (one of the 3 grapes traditionally used in the production of Cava Sparkling wines) and is produced by Bodegas Vidal Del Saz in the La Mancha DO of central Spain. There are 3 varieties, Gold Fushion, which is pink/orange in…
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The Astoria Valdobbiadene DOCG Extra Dry Prosecco Millesimato 2012 is sourced from Glera grapes grown on estate vineyards on the hillsides overlooking the Crevada river near the towns of Conegliano and Valdobbiadene in the Treviso province of Veneto, Italy. This is the heart of the Prosecco district and the wines grown here are rated DOCG,…
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The Villa Sandi Il Fresco Brut Prosecco is produced from Glera grapes grown in estate vineyards near the town of Treviso in Veneto, Italy. The Villa Sandi estate was built in 1622 and the family has produced wine for generations. Il Fresco Brut Prosecco is Villa Sandi’s everyday Bubbly and is produced in the Charmat…
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CheapwineFinder’s Bubbly Basics 1) All Bubbly, whether it is from the Champagne region of France, the Prosecco region of Italy, Cava from Catalonia in Spain or just plain old Bubbly from anywhere, is Sparkling wine. Sparkling wine is called different things in different countries, Spumante in Italy, Cremant in France or Sekt in Germany, but…
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The Parxet Cuvée 21 Cava Brut is 33% Macabeo, 33% Parellada and 33% Pansa Blanca (a cousin and similar to the Xarello grape traditionally used in Cava) grapes grown in certified organic vineyards near the town of Alella, just outside Barcelona, Spain. The Parxet winery was built in 1920 and the parent company had been…
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The Sophora Sparkling Cuvée is 52% Chardonnay and 48% Pinot Noir sourced from vineyards in the Gisbourne and Hawke’s Bay districts of New Zealand’s North Island. Most of the reasonably priced New Zealand Sauvignon Blanc you see on store shelves come from Marlborough on New Zealand’s South Island. Sophora is the Sparkling wine brand from Distinguished…
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The Ca’ di Rajo Prosecco Millesimato Extra Dry DOCG is a Sparkling wine produced from the Glera grape grown in an estate vineyard in the Valdobbiadene region near the town of Treviso in the Veneto region of Italy. Valdobbiadene Prosecco and DOCG Prosecco are the highest quality area and rating for Prosecco wine. Millesimato indicates that this…
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The Ca’ Di Rajo Prosecco Brut is a Sparkling wine produced from the Glera grape near the town of Treviso (DOC), along the Piave River in the Veneto region of Northern Italy. The winery is located on the site of an ancient convent ( founded 1507) and the property was converted to vineyards in 1960. This Prosecco…
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The Illinois Sparkling Company Brut is a non-vintage Champagne-style (Traditional Method) sourced from the St. Pepin grape grown a vineyard just south of Kankakee, Illinois, not too far south of Chicago and near the Indiana border. The Illinois Sparkling Co is located in Peru, Illinois, which is west and a little south of Chicago, in…
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The Berlucchi Franciacorta 61 Rose’ Brut is a non vintage blend of 55% Pinot Noir and 45% Chardonnay sourced from grapes grown in Berlucchi Estate vineyards in the Franciacorta DOCG region of Lombardy in northern Italy. The Berlucchi Franciacorta Rose’ is made in the Traditional Method (same as Champagne from France) which differs from the…
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The Berlucchi Franciacorta ’61 Brut is a blend of 90% Chardonnay and 10% Pinot Noir (which are also grapes traditionally used to make Champagne) sourced from vineyards located in the DOCG Franciacorta growing region of Lombardy in Northern Italy. The ’61 Brut is made with the Traditional Method (same as Champagne) and Berlucchi was the first…
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The Once Upon A Vine Enchanted Woods Bubbly (Limited Edition) is an unconventional blend of 45% Riesling, 40% Pinot Grigio, 9% Sauvignon Blanc and 6% other grapes (why they say “other” grapes and not which actual grapes they used, I don’t know) sourced from vineyards in several California grape growing AVA’s. Once Upon A Vine…
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The 2008 Dominio de Tharsys Brut Nature Cava is a blend of Parellada and Macabeo (local grapes, that along with Xarel*lo are the grapes traditionally used to make Cava) sourced from vineyards in the Catalunya (Cava D.O.) region near Barcelona in Northeast Spain. Brut Nature indicates that there was no sugar added during 2nd fermentation…
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The Barefoot Bubbly Tropical Fusion is a Sparkling wine sourced from grapes from more than one California grape growing AVA and infused with pineapple, mango and papaya flavors. This is a non-vintage wine and Barefoot does not mention which grapes where used in the production of this Sparkling wine. The Bubbles were added to this…
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The Skinnygirl Prosecco Brut (not sweet) is a non-vintage Bubbly made from the Glera grape in the DOC Prosecco growing area of Veneto, Italy. That basically is the definition of Prosecco, it has to produced from the Glera grape that is grown in the Prosecco region, otherwise it is simply a Spumante, which is Italian…
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The Trader Joe’s Blanc de Blanc Brut is a non-vintage Sparkling wine produced somewhere in France and TJ’s sells it for $4.49. This is a revisit, we tasted the TJ’s Blanc de Blanc Brut back in July 2011 and we thought it was $4.49 very well spent. Blanc De Blanc in Sparkling wine terms means White…
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