The Jellybean Moscato Rose’ is a non-vintage blend of Moscato, with a smaller portion of Syrah grapes sourced from vineyards in Spain. Ok, maybe you are thinking, “Hey, isn’t Moscato a White Wine grape and isn’t Rose’ made from Red grapes?’. Well, that is where the Syrah grapes come in, it isn’t mentioned on the label, so…
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The Atlantis Albariño 2016 is 100% Albariño sourced from vineyards in the Condado de Tea district of the Rias Baixas DO in northwest Spain. Rias Baixas is just north of Portugal and along the Atlantic Coast, the Condado de Tea sub-region is the southernmost district in Rias Baixas and the furthest from the coast. The climate is heavily influenced…
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The Hacienda López de Haro Blanco 2016 is 100% Viura sourced from vineyards near the town of San Vincente de la Sonsierra in the Rioja Alta region (Rioja has 3 regions, this is the region with the highest altitude vineyards) in the Rioja DO of northwest Spain. The Viura grape is also known as Macabeo which…
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The Veiga Naum Albariño 2016 is 100% Albariño grown in the Salnés Valley of the Rias Baixas DO located in the Galicia region of northwest Spain. The Rias Baixas DO is just over Spain’s northern border with Portugal and along the coast of the Atlantic Ocean. Veiga Naum is produced by Bodegas Riojanas, founded in 1890, though the…
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The Tarantas Sparkling Rose’ is 100% Bobal grape grown in certified organic vineyards near the town of Valencia in the Utiel-Requena DO near the Mediterranean Ocean in western Spain. Bobal is the 2nd most planted Red grape in Spain (behind Tempranillo) and until recently was used for producing inexpensive, everyday jug wine. Tarantas is the oldest all…
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The Tarantas Organic Rose’ 2016 is made from the Bobal grape grown in Estate vineyards in the Utiel-Requena DO inside the Valencia Provence of eastern Spain. The Tarantas brand is produced by Bodegas Iranzo who have made exclusively organic wines since 1994 and there have been vineyards on this site since at least 1335. Bobal is the 3rd most…
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The Garnacha de Fuego Old Vines 2014 is 100% Garnacha sourced from vineyards in the Calatayud sub DO of the larger Aragon DO in Northeast Spain. Garnacha (Grenache in France) originated in Aragon centuries ago, it is now one of the main grapes in the Rhone Valley in France and is one of the most widely planted grapes in…
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The La Peña de España Red 2015 is a $6.99 Trader Joe’s import exclusive, 34% Garnacha, 33% Syrah, and 33% Monastrell sourced from the vineyards of Viveros Cambra in the Valencia DO of eastern Spain. Viveros Cambra has been a vine nursery and vineyard since 1905 and has made their own wines since 2006. In the…
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The Taranatas Sparkling White is certified organic and vegan-friendly, produced from 50% Macabeo and 50% Airén grapes in the Utiel-Requena region of Valencia in eastern Spain, just west of the Mediterranean Ocean. The Macabeo grape is one of the 3 grapes (Xarel-lo and Parellada are the other 2) traditionally used in the making of Cava Sparkling wine…
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The Tarantas Tempranillo 2012 is 100% Tempranillo sourced from certified organic vineyards in the Utiel-Requena DO of Valencia in eastern Spain (not far from the Mediterranean). Tarantas is made by Bodegas Iranzo one of the oldest wine estates in Spain, records show an estate on this site since the 1300s and the current estate dates to…
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The Spartico Organic Cabernet Sauvignon Tempranillo 2015 is a 50/50 blend from certified organic vineyards in the Utiel-Requena region (inside of Valencia Province) of western Spain. Utiel-Requena has a wine history dating back to Roman times. The Spartico has no detectable sulfites. Sulfites are added to wine to help it age and keep it fresh, but the Spartico Organic…
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The Liquid Geography Mencia Rosado 2015 is a dry Rose’ wine sourced from 53 year old vines in the Bierzo DO (north of the eastern boundary of Portugal) of Castilla y Leon of northwest Spain. The vineyards practice organic farming methods. Mencia is a Red grape that is indigenous to the area and Bierzo has a wine…
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The Santa Monica Brut Cava produced from vineyards in the Penedes DO of the Catalonia region (near Barcelona) in Spain. This Sparkling wine uses the traditional Cava grapes, Macabeo, Parellada and Xarel.lo. Cava is produced with the same methods as used in Champagne, which is where the grape juice is fermented twice. The first time fermentation…
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The Beso de Vino Old Vine Garnacha 2014 (translates to kiss of wine) is sourced from 40 year old vines grown near the town of Aguarón in the Carinena DO of the Aragon Province in northeast Spain. This is a wine that you should be able to find for ten dollars or less, but it…
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The Segura Viudas Brut Cava is a blend of 50% Macabeo, 35% Parellada, and 15% Xarello (these are the grapes traditionally used in making Cava) sourced from vineyards in the Penedes district of the Catalonia region of Spain (near Barcelona). There has been an estate on the Segura Viudas property since the 1000s and grapes…
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The La Granja 360 Cava Brut is a $6.99 Trader Joe’s import exclusive, 70% Xarel-lo and 30% Parellada (these, along with Macabeo, are the grapes traditionally used in Cava) sourced from vineyards in the Penedes district of Catalonia (near Barcelona) in northeast Spain. The La Granja 360 Cava is made by Parxet, who have produced…
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The 2011 Viña Fuerte Tempranillo Crianza is a $4.99 ALDI’s import exclusive, bottled by Bodegas Isidro Milagro using grapes grown in the La Mancha DO (a DO is similar to an AVA in California, it delineates the boundaries of a wine region and provides rules and regulations) of central Spain. La Mancha is a huge…
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The 2014 La Granja 360 Verdejo Viura is a $4.99 Trader Joe’s import exclusive, 70% Verdejo and 30% Viura grown in the vineyards of Bodegas Avelino Vegas around the town of Santiuste in the Castilla y Leon region in northeast Spain. Verdejo is a grape that has been farmed in Spain for over a thousand…
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JOYA Sangria Red is a blend of Tempranillo, Garnacha and Bobal sourced from vineyards around the town of La Puebla De Almoradiel in the province of Toledo, inside the Castilla-LaMancha region of Spain. You are probably familiar with Tempranillo and Garnacha, Bobal is a grape native to Spain that traditionally has been used for producing…
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The Segura Viudas Gran Cuvée Reserva Brut is a blend of 85% Macebeo and Parellada (these, along with Xarel.lo, are the grapes traditionally used in the production of Cava), plus 15% of Chardonnay and Pinot Noir grown in the Penedès region of Spain. The Segura Viudas property has been an estate since the 1000’s and…
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The Bodegas Ontanon Reserva 2005 is 95% Tempranillo and 5% Graciano grown in Estate vineyards (Tempranillo in the La Pasada vineyard and the Graciano in the La Montesa vineyard) in the southern Rioja region of Spain. The Graciano grape is primarily grown in Rioja as a blending grape, it adds color and aging properties. Bodegas…
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The Celler del Roure Cullerot Blanco 2012 is an unusual blend of Verdil, Pedro Ximenez, Macabeo and Chardonnay sourced from an estate vineyard located near the town of Moixent in Valencia, Spain. Verdil is a grape indigenous to the region that was nearly extinct, there are only a little over 100 acres of these vines…
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The Herencia Altes Garnacha Blanca 2014 is sourced from estate vineyards near the village of Batea in the Terra Alta DO of southeast Catalonia in Spain. Garnacha Blanc is a White grape that is related to the Red Grenache/Garnacha grape, it is possibly a mutation of the Red grape. Terra Alta (translates to High Land)…
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The Principe de Viana Garnacha 2012 is sourced from 3 vineyards located in the Navarra DO in Northern Spain near the border with France. The vines are at least 60 years old and Bodegas Principe de Viana was founded in 1983, though wine has been produced in the area since the 200 AD. This Garnacha…
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The Parxet Cuvée 21 Cava Brut is 33% Macabeo, 33% Parellada and 33% Pansa Blanca (a cousin and similar to the Xarello grape traditionally used in Cava) grapes grown in certified organic vineyards near the town of Alella, just outside Barcelona, Spain. The Parxet winery was built in 1920 and the parent company had been…
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