
The color is a deep, rich, dark cherry red with a clear halo. The nose is spicy, spearmint, baking spice and oak spice along with blackberry, cherry and menthol. This is a full bodied, rich, spice driven wine, though the spice cools down as the wine opens up. It tastes of cherry, blueberry, licorice, vanilla and Altoids spice. The mid-palate brings raspberry, mint, savory mushroom and exotic spice. This wine has loads of flavor, but it shows balance, this is no “fruit bomb”. The tannins let you know they are there but do not interfere with the flavor profile. The acidity is well balanced, this Shiraz will work well as a food wine. The finish is full and long.
The Yalumba The Y series Shiraz 2014 is bottle that really delivers, especially since it should be found for around $12. Tasty and complex, bold yet balanced, this is a wine with personality. The multitude of flavors and spice may make the Yalumba Shiraz a bit of a challenge for wine pairing, pork loin, gourmet tacos or pot roast should work just fine.
If you want to try this, how would you find it? I’m new to wine drinking.
You can search on-line, but with value priced wine, shipping adds a bit too much money to the cost. I find the wines featured on CWF at supermarkets, local wine shops and liquor stores. And remember, its not really about finding a particular wine. If a post about Shiraz peaks your interest, find a Shiraz in the same price range that is available at local shops. You learn about wine by trying different varietals from different locations.