
The significance of Wente and what they’ve done for the U.S. wine industry cannot be overstated. We’ve mentioned that in other posts – feel free to catch up here or here. The fact that they hold the distinction of being “the oldest continuously operating, family-owned winery in California” is just pretty cool. Their estate is an official friggin’ historical landmark! Their over 130 years of experience is really a pleasure to enjoy as you sip this beautifully uncommon Riesling.
In your glass it’s a golden ray of sunshine with grapefruit-honeysuckle perfume. A sip is strange – a good strange. Unlike any Riesling you’ve ever enjoyed, you still have your familiar refreshing lush tropical fruits and floral notes, but it’s also so unique with a smack of clove and grapefruit most likely brought to you by its 10% Gewürztraminer. It is perfectly balanced – the acid and light sweetness (that’s right, LIGHT sweetness – this is not your typical sweet-ass Riesling) give it a bright, fresh mouth-feel preserved by its being fermented cold and aged in stainless steel tanks. It’s 13% ABV and would go great with fruit, cheese or even a turkey sub.