
The color is a barely see-thru black cherry red, it looks good when swirling it in your glass. The nose is pretty good, smells expensive, ripe red and black berries, brown sugar, menthol, black pepper, and light spice. This Merlot has pretty decent acidity, a large mouth-feel, but is actually close to medium-bodied than full-bodied. It starts with extracted blackberry and ripe sweet blueberry, then the baking spices kick, followed by black pepper and plums. The mid-palate brings cranberry, faint cold coffee and a hit of exotic spice. The tannins are well blended in with the body of the wine and the acidity gives all the flavors plenty of room to unfold. I mentioned a great deal of spice in the tasting notes, but this is not an over-the-top wine, it is a flavorful wine. The finish is mild, but hangs around.
The Ménage à Trois Lavish Merlot is a very tasty wine, its foundation is traditional Merlot, even if its flavor profile isn’t. I must confess that I think Merlot, other than from Bordeaux and a few other places, is a blending grape, I usually don’t find it very exciting on its own. So when I have a glass of Merlot with a little something extra in the flavor department, I say bring it on. I am sure that wine snobs and traditionalists will find some reason to turn up their nose at the Ménage à Trois Lavish Merlot, but then again I doubt that many of them, or more likely any of them, are perusing the CheapWinefinder.com website, so that leaves the rest of us to drink up and enjoy.