
The color is a clear, shiny golden yellow. The nose is lemons and apples, a touch of cream, a little spice, some guava, and peach. This is a very California Chardonnay, but with good length and solid acidity. It starts with a mix of tart apple and rounded lemon, a little bit of butter (not too much), grapefruit, and pear. The mid-palate adds a little peaches and cream, along with tart lime, this is NOT a flavor challenged Chardonnay. The acidity is right in the pocket, giving the flavors plenty of space to unfold. The finish is full and long.
The Ferrari-Carano Sonoma County Chardonnay 2015 is a delicious, well-made Chardonnay, they certainly didn’t skimp on the grapes or production. Every winery has their own take on how to produce Chardonnay, it really is the winemakers grape. I know single vineyard wines and even more so single lot wines are the acclaimed and very pricey wines, but for my money, a wine from well-chosen grapes from a variety of climates produce excellent wines year in and year out. Those single vineyards wines can be great one vintage and not so great the next but the price never goes down. So, when it comes to Sonoma, a taste of Sonoma Chardonnay is a very good thing.