
The color is an opaque raspberry red with black highlights. The nose is nicely complicated, black cherry, clove, brown sugar, spearmint gum, plum, vanilla, pepper, and extracted blackberry. This is a full-bodied, complex blend, but also smooth and approachable. It starts with blackberry, tobacco, chocolate brownie, tart cranberry, and a dash of black pepper. The mid-palate brings plum and French vanilla, a bit of spice, and black licorice. The tannins are balanced by the body of the wine. The acidity is also well-balanced, this is an excellent wine to go with the meal, but very much in balance when used as a sipping wine. For all its complexity and balance, the finish is a bit short, go figure.
The Ferrari-Carano Siena 2014 is an upscale wine without an upscale price. It tastes great, it’s a delicious wine and has the depth and complexity only 14 months of barrel aging can provide. Modern winemakers do an excellent job of giving value priced Red wine satisfying oak barrel flavors, but there are no shortcuts for the depth and texture time in the barrel brings to a wine. Many of the wines featured on CWF are brand wine, labels owned by large corporations. It’s ok, they make a lot of very good wines at very good prices. But there is something about a wine from a family owned winery with grapes sourced from estate vineyards and a bottle of wine with the actual family name on the label. The bottle says these are grapes from my land making a bottle of wine in the way I believe wine should be made, please enjoy.