The Farmhouse California Red 2019 is a blend of Zinfandel, Mourvèdre, Carignane, Syrah, Petite Sirah, and Grenache sourced from vineyards in California. Farmhouse California is one of Cline Family Cellars’ line of wine. Cline is a family-owned winery founded in 1981 that specializes in sustainably farmed vineyards and wine. One of the things I admire…
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The Story The Tamarack Cellars Firehouse Red 2017 is a blend of 33% Syrah, 27% Cabernet Sauvignon, 18% Merlot, 11% Cabernet Franc, 3% Mourvèdre, 2% Grenache, 2% Counoise, 2% Sangiovese, and 2% Petit Verdot sourced from vineyards in the Columbia Valley AVA of Washington State. Counoise is a grape typically found in the Rhone Valley…
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The Story The Time Waits For No One Monastrell 2017 is 100% Monastrell (Mourvedre in France) produced by Finca Bacara (Finca translates to farm or vineyard) in the Jumilla DO of southeastern Spain. This wine is designated a DOP wine which is Spain’s highest wine category and Monastrell is the #1 Red grape in Jumilla accounting…
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The Story The 90+ Cellars Languedoc Rose’ Lot 33 2018 is an AOC designated wine sourced from grapes from several vineyards located in the foothills of the Cevennes Mountains in the Languedoc region of south central France. The grapes used in the blend are Syrah, Grenache, Mourvedre, and Cinsault, which are some of the best Red…
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