Chateau Ducasse 2010 Bordeaux Blanc
Most white Bordeauxs I’ve encountered are typically blends with the dominant grape being Sauvignon Blanc. However, this wine has quite a different mix. It is made up of 60% Semillon, 35% Sauvignon Blanc, and 5% Muscadelle. If you’re thinking “wait, isn’t Semillon usually a dessert wine?”, don’t worry – I had the same reaction. There…
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